How to make strawberry jelly sauce
Strawberry jelly sauce is a delightful addition to many desserts, from cheesecakes and ice creams to pancakes and waffles. This sweet and tangy sauce is easy to make and can elevate any dish with its vibrant flavor and beautiful color. In this guide, we’ll show you how to make a delicious strawberry jelly sauce at home using simple ingredients and easy steps. Ingredients Needed To make the best strawberry jelly sauce, you will need the following ingredients: Fresh strawberries: 2 cups (hulled and sliced) Sugar: 1 cup Lemon juice: 1 tablespoon (freshly squeezed) Water: 1/2 cup Cornstarch: 1 tablespoon (mixed with 2 tablespoons of water to form a slurry) Vanilla extract: 1 teaspoon Optional add-ins for flavor variations: Mint leaves: A few (for a refreshing twist) Orange zest: 1 teaspoon (for added citrus flavor) Equipment Required The equipment needed for this recipe includes: Medium saucepan
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